91pts Parker. Top Aussie Producer, 35% Savings

Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache in all its new world splendor. The Shiraz brings backbone, flesh and body to the wine with the Grenache adding soft, vibrant juiciness. The wine is 78% Shiraz and 22% Grenache. The wine is sourced from old vine fruit from the famous Ebenezer sub zone at the Northern tip of Barossa. The Shiraz is 50 to 80 years old and the Grenache from vines 50 to 110 years of age.

“The 2017 Wallace Shiraz-Grenache is the same 78/22 blend that the past two vintages have been, but it seems a touch darker and richer on the nose and palate, if perhaps a little less complex and nuanced. It's still a solid mouthful of bold Barossa fruit, leaning toward black cherries in this vintage, with a slightly creamy mouthfeel and a long, supple finish.” – 91pts, Parker’s Wine Advocate