The 2019 Cabernet Sauvignon wafts from the glass with notes of crushed blueberries and blackberries accented with notes of cigar box, mocha, and Mexican chocolate. In Caymus’s inimitable style, it’s drinking beautifully right now and will continue to develop nuance in the cellar.

TASTING NOTES: A dark, scarlet red color, with powerful aromas of sweet ripe cabernet grapes. Initial impressions are fantastically appealing, brooding to expansive textural sensations of finely grained cacao tannins. The whole of the wine is balanced, rich, expressive, and impressively complex. The backbone of fine tannin and sweet ripeness is a carryover from perfectly mature fruit.
Chuck Wagner, Owner, and Winemaker.