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The 2019 Cabernet Sauvignon wafts from the glass with notes of crushed blueberries
and blackberries accented with notes of cigar box, mocha, and Mexican
chocolate. In Caymus’ inimitable style, it’s drinking beautifully right now,
and will continue to develop nuance in the cellar.
TASTING
NOTES: A dark, scarlet red color, with powerful aromas of sweet ripe cabernet
grapes. Initial impressions are fantastically appealing, brooding to expansive
textural sensations of finely grained cacao tannins. The whole of the wine is
balanced, rich, expressive and impressively complex. The backbone of fine
tannin and sweet ripeness is a carryover from perfectly mature fruit.
Chuck
Wagner, Owner and Winemaker.