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RATINGS: 91pts Robert Parker; 91pts James Suckling
Bodegas Hermanos Peci�a S.L. was founded in 1992 by Pedro Peci�a Crespo with his three children in a small winery in the center of San Vicente de la sonsierra, where only "cosechero" wine was elaborated. In 1997 the firm began a new phase, with the inauguration of the new bodega and the elaboration of white wines and aged red wines: Crianzas, Reservas, Gran Reservas.
Tasting Notes: James Suckling 91 points A solid nose of red fruit showing soft spices and light cream undertones. Full and velvety with good fruit concentration on the mid palate. Fresh and fruity.
Wine Advocate 91 points I loved the textbook 2012 Senorio de P. Pecina Crianza, which has the usual house blend of Tempranillo with 3% Garnacha and 2% Graciano; it was fermented in stainless steel with indigenous yeasts and matured in used American oak barrels for some 24 months with hand racking every six months. It has a great balance between age and youth, modernity and tradition, fruit and spice, balsam and freshness. The palate feels polished, with resolved tannins and very god balance. A great improvement over previous vintages.
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