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Montsant

If you are searching for Montsant wine, then Grapes of Norwalk can help you find the right selection.

To buy Monstant wine, you can search through our selections below. Or give us a call and speak to one of our knowledgeable wine advisors.

You can learn more about our HAND PICKED selections by clicking on the name or wine label below. Enjoy...
 FALSET-MARCA ETIM L'ESPARVER 
sku # 2594125
 FALSET-MARCA ETIM L'ESPARVER 
Vintage
2005
Country: Spain    Region: Montsant
Bottle Price
 $39.99 
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Case Price
 $479.88 
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Build A Case
 $39.99 
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Red Wine Hand-Picked 94 Pts RP r “The 2005 Etim L'Esparver is a blend of 45% Garnacha, 45% Carinena, and the balance Syrah and Cabernet Sauvignon. The wine went through malolactic fermentation in 500-liter French oak after which it spent 20 months in barrique. Opaque purple-colored, the wine offers up a sexy nose of herbs, sage, crushed stone, black cherry, and blackberry liqueur which comes blasting from the glass. Layered, opulent, firm, and muscular, this large-scaled, lengthy wine should be cellared for 8-10 years. It should be at its best from 2015 to 2035.”
 750ML
 POTAL DEL MONTSANT SANTBRU 
sku # 2160901
 POTAL DEL MONTSANT SANTBRU 
Vintage
2007
Country: Spain    Region: Montsant
Bottle Price
 $39.99 
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Case Price
 $479.88 
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Build A Case
 $39.99 
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Red Wine Hand-Picked 93 Pts RP r <b> Regular Price $44.99<br> Sale Price $39.99</b><br><font color=red><strong>93 Points Robert Parker's The Wine Advocate</strong></font><br><font color=blue><strong>This wine is exclusively ours and the Barcelona Restaurants</strong></font><br>Spain's Montsant wine region wraps like a shell around the oyster of Priorat. As insiders know this means the climatology of Montsant and higher-priced, trendy Priorat are virtually identical. Insider Alfredo Arribas, the world-renowned architect whose hand is everywhere in the vibrant, sizzling, contemporary design of Barcelona, is such an insider. His goal was to produce wines reflecting the old vine characteristics of the ampitheatre-shaped vineyards rooted in a variety of soil types ranging from granitic sand to clayey soil to licorella slate and large pebbles that allow perfect matching of each with Carinena, Garnacha and Syrah grapes. Mission accomplished. The wines are incredibly elegant yet powerful, densely concentrated and delectable. El Nido Clio lovers, for instance, will absolutely love 2007 Portal del Montsant Santbru.<br>Before description, I should just flat out say that this wine floored me. Tasting it became sharing a glass, then two. This wine is completely delicious yet complex and intriguing. 65% Carinena ( Carignan) from 70-year old vines, 20% Syrah, 15% Garnacha. A vivid purple-black colour with bluish tint, aromas of fresh red berries and Asian spices introduce a bouquet of mineral, anise, thyme, espresso and wild blueberry. The frankly sexy palate is a Rubenesque, luxurious density of black and blue fruits representing the small crus of five vineyards all facing south and southwest. Elegantly structured tannins create a harmonious finish that is concentrated, yet with significant lift and clarity. 93 points from Robert Parker's The Wine Advocate for this wine that impresses us most with its twin virtues of depth of richness and perfect balance. Beautifully made from tremendous quality fruit, the Montsant growers rate 2007 as Excellente. Reflective of the tremendous value Montsant represents our price is $39.99. Even knowing all we do about the superb wine coming from Montsant, we were caught off guard by just how mind-ripping this wine is . Do not miss this revelation.<br><br><b>Tasting Notes:</b> The 2007 Santbru is the Bodega's flagship. It is composed of 65% Carinena from 70-year-old vines with the balance Garnacha and Syrah aged for 14 months in 80% new French oak. Purple/black colored, it exhibits a compelling, slightly roasted bouquet of mineral, anise, thyme, espresso, plum, and blueberry jam. Buxom on the palate with dense black and blue fruit, loads of mineral, and spice, and good integration of the oak, it will benefit from 2-3 years of additional cellaring and provide a drinking window extending from 2012 to 2022.
 750ML
 LAURONA 6 VINYES DE LAURONA 
sku # 2160922
 LAURONA 6 VINYES DE LAURONA 
Vintage
2004
Country: Spain    Region: Montsant
Bottle Price
 $39.99 
Qty   
Sale Price
 $39.99 
Case Price
 $479.88 
Qty   
Sale Price
 $479.88 
Build A Case
 $39.99 
Qty   
Sale Price
 $39.99 
 
Red Wine Hand-Picked 94 Pts RP r The 2004 6 Vinyes de Laurona is composed of 60% Garnacha and 40% Carinena, the two finest varieties of the region. The wine was barrel-fermented and aged for 18 months in 500-liter French oak. It gives up a captivating bouquet of toasty oak, pencil lead, liquid mineral, incense, lavender, blueberry, and black cherry. Youthful, rich, and layered on the palate, this harmonious effort will age effortlessly for another 4-6 years. Drink it to 2024.
 750ML
 BODEGAS LUZDIVINA AMIGO VINADEMOYA LEIROS 
sku # 2399627
 BODEGAS LUZDIVINA AMIGO VINADEMOYA LEIROS 
Vintage
2007
Country: Spain    Region: Montsant
Bottle Price
 $49.99 
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Case Price
 $599.88 
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 $49.99 
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Red Wine Hand-Picked
 750ML
 CELLAR EL MASROIG SYCAR<br><font color="red">SAVE 34%</font> 
sku # 2349229
 CELLAR EL MASROIG SYCAR
SAVE 34% 
Vintage
2004
Country: Spain    Region: Montsant
Bottle Price
 $22.99 
SOLD OUT
Case Price
 $275.88 
SOLD OUT
Build A Case
 $22.99 
SOLD OUT
 
Red Wine Hand-Picked 92 Pts ST <FONT color=#FF0000><STRONG>Reg. Price $34.99, Our Price $22.99<br>SAVE 34%</STRONG></FONT><br><b>Tasting Notes:</b> Sycar is a blend of 50% Syrah and 50% Carignan from old, low yielding vines. Fermented using indigeneous yeast from the fruits, it is aged for 12 months in second fill 50% Frjench and American oak, then aged in bottle before release. No irrigation. “Deep ruby, dark berry aromas are brightened by suave florals. Fresh raspberry and cherry flavors with totally integrated tannins and gain depth on the long silky finish. A superb red with no hard edges.”
 750ML
 CELLER CAN BLAU MAS DE CAN BLAU<br>SAVE 28% 
sku # 2257881
 CELLER CAN BLAU MAS DE CAN BLAU
SAVE 28% 
Vintage
2006
Country: Spain    Region: Montsant
Bottle Price
 $49.99 
SOLD OUT
Sale Price
 $35.99 
Case Price
 $599.88 
SOLD OUT
Sale Price
 $431.88 
Build A Case
 $49.99 
SOLD OUT
Sale Price
 $35.99 
 
Red Wine Hand-Picked 92 Pts RP r <FONT color=#FF0000><STRONG>Reg. Price $49.99, Our Price $35.99<br>SAVE28%</STRONG></FONT><br><br><b>Tasting Notes:</b><br><br><b>Parker:</b> The 2006 Mas de Can Blau is a blend of Carinena, Syrah, and Garnacha. The wine was aged for 20 months in new French oak before bottling without filtration. Dark crimson-colored, it offers up an alluring nose of balsam wood, pencil lead, rose petals, cherry, and black raspberry. Suave and elegant on the palate, it has superb depth and richness, savory flavors, and a silky finish. It will benefit from another 1-2 years of cellaring and drink well through 2018.Made from a blend based primarily on Carinena, a grape native to Spain, and common throughout southern France as well.Located in Mas Roig in the heart of Monsant, which is a horseshoe-shaped region surrounding Priorat.The Monsant region features some of the oldest Syrah, Grenache, and Carinena (Carignane) vineyards in Spain.Bodegas Can Blau is a very small estate, only covering 60 acres total, with an average vineyardage of 35 years overall. The vines that go into Mas de Can Blau have an average age of 80 years. The Carinena vines are 85 years old.Bottled unfiltered, the production is tiny at only 375 cases.<br><br><b>Tanzer:</b> Inky ruby. Primary cherry skin and blackberry aromas start off reduced but slowly open to reveal baking spices and dusty minerals. Spicy dark berry flavors stain the palate and are firmed by chewy tannins, which gain power with air. Tannins grip the finish, which leaves dark fruit and licorice flavors behind.<br><br><b>Spectator:</b> Over the top, but still seductive, this full-bodied red is rich and sweet, with blackberry jam, dark chocolate, fig cake, licorice and toasted almond flavors. Plush, with well-integrated tannins and hard candy acidity. A full-blown international style. Drink now through 2012. 375 cases made. 92 Pts Wine Spectator <FONT color=#FF0000><STRONG>Reg. Price $49.99, Our Price $35.99<br>SAVE28%</STRONG></FONT><br><br><b>Tasting Notes:</b><br><br><b>Parker:</b> The 2006 Mas de Can Blau is a blend of Carinena, Syrah, and Garnacha. The wine was aged for 20 months in new French oak before bottling without filtration. Dark crimson-colored, it offers up an alluring nose of balsam wood, pencil lead, rose petals, cherry, and black raspberry. Suave and elegant on the palate, it has superb depth and richness, savory flavors, and a silky finish. It will benefit from another 1-2 years of cellaring and drink well through 2018.Made from a blend based primarily on Carinena, a grape native to Spain, and common throughout southern France as well.Located in Mas Roig in the heart of Monsant, which is a horseshoe-shaped region surrounding Priorat.The Monsant region features some of the oldest Syrah, Grenache, and Carinena (Carignane) vineyards in Spain.Bodegas Can Blau is a very small estate, only covering 60 acres total, with an average vineyardage of 35 years overall. The vines that go into Mas de Can Blau have an average age of 80 years. The Carinena vines are 85 years old.Bottled unfiltered, the production is tiny at only 375 cases.<br><br><b>Tanzer:</b> Inky ruby. Primary cherry skin and blackberry aromas start off reduced but slowly open to reveal baking spices and dusty minerals. Spicy dark berry flavors stain the palate and are firmed by chewy tannins, which gain power with air. Tannins grip the finish, which leaves dark fruit and licorice flavors behind.<br><br><b>Spectator:</b> Over the top, but still seductive, this full-bodied red is rich and sweet, with blackberry jam, dark chocolate, fig cake, licorice and toasted almond flavors. Plush, with well-integrated tannins and hard candy acidity. A full-blown international style. Drink now through 2012. 375 cases made. 91 Pts ST <FONT color=#FF0000><STRONG>Reg. Price $49.99, Our Price $35.99<br>SAVE28%</STRONG></FONT><br><br><b>Tasting Notes:</b><br><br><b>Parker:</b> The 2006 Mas de Can Blau is a blend of Carinena, Syrah, and Garnacha. The wine was aged for 20 months in new French oak before bottling without filtration. Dark crimson-colored, it offers up an alluring nose of balsam wood, pencil lead, rose petals, cherry, and black raspberry. Suave and elegant on the palate, it has superb depth and richness, savory flavors, and a silky finish. It will benefit from another 1-2 years of cellaring and drink well through 2018.Made from a blend based primarily on Carinena, a grape native to Spain, and common throughout southern France as well.Located in Mas Roig in the heart of Monsant, which is a horseshoe-shaped region surrounding Priorat.The Monsant region features some of the oldest Syrah, Grenache, and Carinena (Carignane) vineyards in Spain.Bodegas Can Blau is a very small estate, only covering 60 acres total, with an average vineyardage of 35 years overall. The vines that go into Mas de Can Blau have an average age of 80 years. The Carinena vines are 85 years old.Bottled unfiltered, the production is tiny at only 375 cases.<br><br><b>Tanzer:</b> Inky ruby. Primary cherry skin and blackberry aromas start off reduced but slowly open to reveal baking spices and dusty minerals. Spicy dark berry flavors stain the palate and are firmed by chewy tannins, which gain power with air. Tannins grip the finish, which leaves dark fruit and licorice flavors behind.<br><br><b>Spectator:</b> Over the top, but still seductive, this full-bodied red is rich and sweet, with blackberry jam, dark chocolate, fig cake, licorice and toasted almond flavors. Plush, with well-integrated tannins and hard candy acidity. A full-blown international style. Drink now through 2012. 375 cases made.
 750ML
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