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The New York Times ~ 3 Stars
Featured in The New York Times Article: 'Emerging, in Spain, to Warm Applause' March 5th, 2008
This Verdejo, Viura and Sauvignon Blanc blend has year after year been named one of Spain's and the worlds great white wine values. The intense floral aromatics, freshness and wonderful texture are the result of the high elevation plantings in lime and gravel soils, with good drainage, that gives rise to some of the best quality white wine grapes in Spain.
Hand Picked
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