New Zealand Sauvignon Blancs have been extremely popular over the last five years and if you have enjoyed them as much as we have, you must try the other great Sauvignon Blancs coming out of the Southern Hemisphere. The Sauvignon Blancs coming out of South Africa are spectacular. They have all the qualities of New Zealand, fresh and alive, crisp and snappy but they have more of elegance and sophistication like a great Sancerre coming out of the Loire. The Sir Lambert is a spectacular example: A crisp, dry and racy Sauvignon Blanc. Flinty at first with green peas, asparagus, and a hint of gooseberries filling the palate. A mouthful of exotic fruit with a perfect acid balance. This wine has excellent texture and will keep your palate entertained for glasses to come!