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Mention Italian wine to just about any food lover, and the words will likely conjure up images of succulent and dry Barolo, or acidic and punchy chianti. While over 60 percent of wine produced in Italy is red, white wines also have their place in the sun. A fabulous white Italian wine fills the palate with crispness and subtly,
heavy on acidic properties yet delightfully soft. Real wine lovers don't just
see red when they think of Italy -- white can be just as divine. The climates here are cooler, and the chill gives that crisp edge to the
wine. Soave, a cousin to pinot, is another fine choice, full of sweet scents and with a straw-colored hue. Italy also makes many notable chardonnays, even though the grape is most strongly tied to France and California. Verdicchio is yet another wonderful option -- these grapes make wine (by the
same name) with the acidity of a chianti, but the lightness of a pinot grigio.
Gavi, orvieto, Arneis, and asti fill out the listing. Call one of our friendly and well-informed fine wine specialists directly at 1-800-434-WINE (9463). You can also contact customer service is also available via email, at service@grapeswine.com. And while you are here why not join the best wine club available online? To learn more about our unique wine club simply follow the link. Other Articles & Wine Reviews Cabs, California, & More
Italian Wines
Merlot, Spanish, & Others |
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