Tasting Notes: Fattoria di Magliano’s 2008 Morellino di Scansano Heba is one of the finest entry-level reds I tasted this year from Tuscany. A burst of dark red berries is followed by leather, licorice and spices. Bright red. Fresh notes of sassafras and orange peel complicate red cherry and strawberry aromas. Enters the mouth sweet and smooth, with syrupy red berry flavors complicated by intriguing nuances of peach and candied orange peel. Finishes satisfying, pure and long. Always one of the most enjoyable and well-made examples of Morellino di Scansano.