The Clos du Bois vineyard found life in 1974, along a dream stretch of the Sonoma Valley in California.

Nestled in the famed Alexander Valley, Clos du Bois found its name from a rough French translation, which means "enclosure in the woods." The vineyard first set out to produce heavenly chardonnay and pinot noir, but in due time, an amazing merlot was born.

A great merlot has a deep, rich color and a smooth, appealing nose. The notes are fruity, with black currants, cherry, and hint of mint.

The wine has a softer finish, higher alcohol content, and a rounder, more supple structure.

The Clos du Bois vineyard has managed to master this delicate balance, creating a truly outstanding merlot that stands alone or pairs perfectly with all types of delicious foods.

The Composition of a Clos du Bois Merlot

The foundation of a Clos du Bois merlot depends on the vintage.

The classic 2002 selection, for example (one of their best offerings), features 92 percent merlot grapes, plus 6 percent cabernet sauvignon and 2 percent malbec. The 2003 Reserve Merlot, with an Alexander Valley appellation, is a blend of 97 percent merlot and 3 percent petit verdot.

These masterful mixes give the wine more structure, balance, and flavor.

To buy a great wine from any region, our online wine shop can help you find what you are looking for today. We are famous for an incredible and frequently updated selection, along with ultra-friendly live assistance ready to answer any request.

Call one of our friendly and well-informed fine wine specialists directly at 1-800-434-WINE (9463).

You can also contact customer service is also available via email, at service@grapeswine.com.

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